**Click here to download our To-Go Menu

 

This n’ That

New England Clam Chowder
Or “chowdah”, depending on where you’re from. Thick, rich, creamy and dreamy. Small Bowl 4.59 Large Bowl 6.29

Soup of the Day
Made fresh every day. Ask your server, or just go for it!
Small Bowl 3.89 Large Bowl 5.59

Seared Ahi Tuna*
Sushi Grande Yellow Fin Tuna seared a perfect rare and sesame crusted. Served with fresh greens and crisp cabbage. 10.79

Fried Mooz
Whole milk Mozzarella, cooked golden brown and topped with House Prepared marinara sauce. 8.99

Softies
A warm basket of big, soft pretzels, served with a Honey Dijon mustard. 5.99

Maine Crab Dip
Dig your claws into this collision of fresh Maine crab, cream cheese, scallions, artichokes and diced tomatoes. Topped with Jack cheese and served warm with pita chips. 9.89

Calamari
Tender rings lightly breaded and served just crisp with a spicy chipotle aioli. 9.99

Creamed Spinach & Artichoke Dip
A delicious blend of tender spinach and delicate artichoke hearts prepared in a rich Reggiano Parmesan cream sauce. Topped with melted Jack cheese and served with warm, crisp corn tortillas. 9.39

Engine #11 Firehouse Wings
Habanery chicken wings, served with Bleu Cheese and celery. Can't stand the heat? Try out other flavors: Buffalo, Thai, BBQ, 5-Spice BBQ or Honey Mustard. Full 16.89 Half 9.89

Hummus Plate
Creamy House-prepared Hummus with crisp carrots, celery, Kalamata olives, fresh tomatoes, red onions, and warm flat bread. 9.99

Monster Nachos
Piled high, your choice of chicken or beef, smothered with cheese, sour cream, diced tomatoes, jalapenos, black beans, and shredded lettuce. Served with salsa and your choice of -with or without black beans.
Full 12.59 Half 9.59

Chicken Tenders
Crispy white meat tenders on a bed of fries. Served with BBQ sauce and Honey Dijon mustard. Or have Buffalo tenders served with celery and Bleu cheese. 9.29

Chicken Quesadilla
Double stuffed with grilled chicken, carmelized onions, smoky bacon, fresh cilantro, Monterey Jack and Cheddar cheeses. Served with diced tomatoes and sour cream. 9.79

Tap Room Fries (They're Back!)
What the...? Light and crisp sweet potato fries topped with sugar maple icing and served with a honey dijon dipping sauce. Curiosity is calling! 5.99




World Famous Bar Bites!

Turkey Bites
Not seeing red? Our newly-famous free range turkey burgers are topped with American cheese, whole cranberries and an herb aioli. Full 19.99 Half 11.99

Bar Chicks
A spicy little number. Mini blackened chicken sandwiches topped with American cheese, carmelized onions and a Chipolte aioli. Full 16.99 Half 8.99

Bison Bites*
Our newest lean-n-mean Bites are no bull. Mini buffalo burgers topped with an avocado aioli, American cheese, a touch of Chipolte, and onion strings. Full 24.99 Half 12.99

Bar Bites*
The original Mini Black Angus burgers topped with American cheese, pickles and Honey Dijon spread. Full 18.99 Half 9.99


Veg-n-Out

App Salad
Our Signature House salad prepared with chopped egg, bacon, mixed cheese, tomatoes and croutons. sm.5.99 lg. 7.99

Dee’s Spinach Salad
Fresh baby spinach, chopped egg, sliced mushroom, smoked bacon, diced tomatoes, and candied walnuts tossed with a tomato vinaigrette. 8.59

California Cobb Salad
Fresh greens with red onions, Kalamata olives, tomatoes, croutons, avocado, bacon and chopped egg. Topped with Jack and Cheddar cheese and crispy chicken. 11.89

Chop House Steak Salad*
Fresh chopped greens with candied walnuts, crumbled Bleu cheese, diced tomatoes, chopped egg, roasted red peppers, carrots and bacon tossed in a Bleu cheese vinaigrette. Topped with Bourbon marinated sliced steak* and frizzled onions. 12.99

Caesar Salad
Et tu Brute? Crisp romaine tossed with creamy Caesar dressing, croutons and topped with shaved Reggiano Parmesan. small 5.99 Large 8.59

Chicken Salad
All white meat diced chicken tossed in a tarragon mayonnaise with celery and onions on a bed of greens. Topped with sliced tomatoes, chopped egg, Cheddar cheese, dried cranberries and candied walnuts. 10.79

Thai Salad
Marinated grilled chicken and vermicelli over a bed of greens, tossed with a Rice Wine Vinaigrette. Topped with chopped peanuts, sesame seeds and Mandarin orange slices. 10.29 Substitute grilled shrimp 10.99

 

Our dressings: Honey Mustard, Bleu Cheese, Balsamic Vinaigrette, Caesar, Rice Wine Vinaigrette, 1000 Island, Ranch, Tomato Vinaigrette, Fat Free Raspberry Vinaigrette

  

 

Home Grown Burgers

 

Burgers, Wraps and Sandwiches

Hickory Burger*
Charbroiled to perfection and topped with Cheddar cheese, frizzled onions, hickory smoked bacon and BBQ sauce. 10.49

The Classic Burger*
Topped with American cheese, lettuce, tomatoes, diced onions, pickles, mustard and mayo. 10.19

Ken’s Favorite*
Topped with Bleu cheese, bacon, lettuce, tomatoes, pickles and mayo. 10.49

Bacon Burger*
Topped with bacon, Cheddar cheese, caramelized onions, lettuce, tomatoes, pickles, mustard and mayo. 10.49

Swiss Burger*
Topped with sauteed mushrooms, caramelized onions, Swiss cheese, lettuce, tomatoes and Dijon mustard. 10.19

Turkey Carver Club
Hand carved, tender and moist turkey with smoked bacon, tomato and leaf lettuce on wheat berry bread with cranberry mayo. Served with Sweet Potato Fries 10.99

Choice Chicken Sandwich
You choose: Grilled or blackened chicken breast. On a toasted sesame seed roll with Jack cheese, lettuce, tomato, pickle and Dijon sauce. 8.99

Chicken Salad Wrap
Soft whole wheat tortilla stuffed with our House-prepared chicken salad, leaf lettuce, tomato and dried cranberries. 9.99

Reuben
Corned beef shaved thin and piled high. Served on rye bread with melted Swiss cheese, Thousand Island dressing and sauerkraut. 10.89

Grilled Portobello
Portobello mushrooms with leaf lettuce, tomato, fresh avocado and roasted red peppers served with Honey mustard and Jack cheese on a whole grain roll. 8.99 

Add grilled chicken 10.99

Veggie Hummus Wrap
Wheat tortilla stuffed with hummus, leaf lettuce, tomatoes, avocados, black olives, red onions, roasted red peppers and a fat-free raspberry vinaigrette. 7.99 Add grilled or blackened chicken 9.99

Marina’s Sandwich*
Fresh Atlantic salmon served on a toasted whole grain roll with leaf lettuce, tomato, pickle and a dill tartar sauce. Choose grilled or blackened. 10.59

Veggie Burrito

Stuffed with Jack cheese, mushrooms, avocado, roasted red peppers,fresh spinach, black beans, brown rice, and cilantro. Served with crisp tortillas. 10.79

Swap any regular burger with KOBE BEEF. 3.99

Swap for Buffalo Chicken 2.99 or Berkshire Pork 2.99


Pasta

Add a signature salad to any dish for 2.99

Blackened Chicken Pasta
Mushrooms, tomatoes and blackened chicken in a Cajun cream sauce, tossed with linguini. 13.99

Chicken and Broccoli Penne
Tender chicken with broccoli florets and fresh tomato, tossed with penne pasta in a garlic cream sauce. 13.99

Mac-n-Cheese
Spicy! Four Cheese with a hint of Chipotle pepper. 10.99 Add grilled or blackened chicken 13.99

 

Pizza

Mac Pizza
This Wood-n-Tap original combines your two favorite foods in one dish! Creamy chipotle mac-n-cheese, smoky bacon and buttered Parmesan bread crumbs. 12.59

Spinach & Artichoke Pizza
With a garlic cream sauce. An extraordinary pie. 12.59

White Pizza
With olive oil, fresh garlic, sliced tomatoes, Mozzarella, Asiago and Parmesan cheeses. 11.99

Cheese Pizza
A classic pie. Red sauce, Mozzarella and Asiago cheeses. 10.99

OMG...Bacon Cheeseburger Pizza
That’s right! Jack and Cheddar cheeses topped with our chopped grilled house burger, with carmelized onions and crisp bacon. All topped with chopped pickles, Honey Dijon and ketchup. 12.89

 

 

ENTREES

Steaks

The Ideal N.Y. Strip*
Carefully selected and aged for exceptional tenderness, then cut thick to ensure juiciness, and finally grilled, your way, to absolute perfection. Served with your choice of side. 22.99

Filet Mignon*
A center cut filet, grilled to perfection and served with your choice of side. 24.99

Top Sirloin*
It’s not called “Top” for nothing. 8oz, center cut and grilled to order. Served with your choice of side. 14.99

Bourbon Sirloin*
Bourbon marinated and grilled to perfection. Served with French fries and slaw. 15.99

Top It Off
Add caramelized onions or sauteed mushroom for 1.99

 

Seafood

Atlantic Salmon*
People swim upstream to taste this. Fresh salmon, lightly seasoned over a bed of risotto, served with House-prepared dill tartar sauce, and fresh vegetables. 17.99

Swordfish* 
Prepared grilled or blackened served with risotto, wilted spinach with smoked bacon, caramelized onions and orange balsamic glaze. 17.99

Santa Fe Chicken
BBQ basted grilled chicken breast served on a bed of brown rice with black beans and topped with Cheddar and Jack cheeses, diced tomatoes and scallions. 14.59

Baby Back Ribs
A full rack with Uncle Fred’s secret sauce. Served with sweet potato fries and cole slaw. 19.99 Half Rack 15.59

Chicken Marsala
Tender herbed chicken breast sautéed with fresh mushrooms and finished with a sweet and rich pan made Marsala wine sauce. Served with garlic mashed potatoes and fresh vegetables. 15.99

Chicken Tender Platter
Crispy white meat tenders on a bed of fries with coleslaw. Served with honey mustard and bbq sauce. 12.59


 

Ask your server about our All New Gluten Friendly Menu!
 

•weight before cooking • Steaks and beef burgers are cooked to order. 

*This symbol identifies menu items prepared to your liking that may be under cooked or raw or contain under cooked or raw ingredients.

Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness. 6/15/12

 

Prices and menu items are subject to change without notice. All major credit cards accepted.