Vernon, CT

Red and yellow tomatoes, fresh Mozzarella and basil with a balsamic glaze. Gluten Friendly.

$9.99

Crispy sushi rice topped with ahi tuna and avocado with a kick of Sriracha aioli.

$13.99

Mixed greens with kale tossed with red onion, goat cheese, heirloom radish, candied sunflower seeds, bacon and sweet grilled peaches served with warm bacon vinaigrette. Gluten Friendly.

$14.49

A house favorite! Warm, buttery lobster and melty Havarti cheese grilled to perfection, served with crinkle-cut fries.

$25.99

Pesto-grilled chicken tossed with linguini, summer vegetables, fresh basil and ripe tomatoes.

$22.99

Sub Gluten Friendly Penne for $5

Creamy raspberry cheesecake topped with raspberry sauce and Chambord cream finished with a powdered doughnut.

$9.99

Crispy clam strips piled high on a toasted roll, served with classic coleslaw and crinkle-cut fries.

$21.99

Make from scratch! A creamy blend of fresh clams and potatoes.

Chopped egg, bacon, cheese, tomatoes, croutons, Balsamic Vinaigrette.

A powerhouse of fiery Southwestern flavor.

Apples, grapes, walnuts, Apricot Vinaigrette and fried goat cheese balls.

Vermicelli over a bed of greens tossed with Rice Wine Vinaigrette with chopped peanuts, sesame seeds and orange slices.

House made Caesar dressing, topped with croutons and grated Parmesan.

Blue cheese, walnuts, tomatoes, chopped egg, carrots and bacon tossed in Blue Cheese Vinaigrette. Topped with Bourbon marinated steak and frizzled onions.

Avocado, bacon, egg, red onion, olives, tomatoes, Jack-n-Cheddar, Honey Mustard dressing

Topped with Gruyere cheese and frizzled onions.

Citrus slaw, blackened haddock, pickled red onion, Aji sauce and micro cilantro.

Citrus slaw, marinated steak, peppers, onions, avocado aioli and cilantro served on a flour tortilla.

Citrus slaw, adobo chicken, pickled red onions, chipotle aioli and cilantro.

Fresh hummus made daily, cucumbers, tomatoes, carrots, celery, artichoke hearts, pickled onions, olives and pita bread.

Stuffed with chicken, caramelized onions, bacon, cheese and cilantro.

Chicken or beef, with cheese, sour cream, tomatoes, jalapeños, black beans and shredded lettuce.

On a bed of fries, served with BBQ sauce and Honey Dijon or have them Buffalo Style.

House-made Spinach and artichoke hearts in a Parmesan sauce with tortilla chips.

Served with fried cherry peppers and topped with tomatoes, scallions and a drizzle of chipotle aioli with a side of marinara.

Buffalo, Habanero, Thai, Garlic Romano, BBQ or Honey Mustard with a side of Blue Cheese.

Soft pretzels served with Honey Dijon for your dipping pleasure

Citrus slaw, grilled shrimp, pickled red onion, Aji sauce and micro cilantro

Citrus slaw, grilled shrimp, pickled red onion, Aji sauce and cilantro served over cilantro lime rice.

Citrus slaw, adobo chicken, pickled red onion, chipotle aioli and cilantro served over cilantro lime rice.

Citrus slaw, blackened haddock, pickled red onion, Aji sauce and cilantro served over cilantro lime rice.

Grilled marinated steak with peppers and onions served over cilantro lime rice and topped with avocado aioli. Gluten Friendly.

18.99

Mini Angus burgers topped with American cheese, pickles and Honey Dijon.

Blackened chicken with American cheese, caramelized onions and chipotle aioli.

Mini bison burgers with a touch of chipotle topped with avocado aioli, American cheese and frizzled onions.

Hummus, lettuce, tomato, avocado, olives, onion and Balsamic Vinaigrette.

America’s original grass fed beef with a touch of chipotle. Served with lettuce, tomato, frizzled onions, Jack and Cheddar cheese and avocado aioli.

Applewood smoked bacon, Cheddar cheese, caramelized onions, lettuce, tomato, pickles, mustard and mayo.

Topped with American cheese, lettuce, tomato, diced onions, pickles, mustard and mayo.

Cheddar cheese, frizzled onions, applewood smoked bacon and BBQ sauce.

Fresh Atlantic salmon, lettuce, tomato, pickle and dill tartar sauce. Choose grilled or blackened.

Thai grilled chicken, vermicelli, greens tossed in Rice Wine Vinaigrette, peanuts and orange slices.

Crispy buffalo chicken, lettuce, tomato, Blue Cheese crumbles and Ranch dressing.

Grilled or blackened topped with Jack cheese, lettuce, tomato, pickle and Honey Dijon.

Crispy chicken with a hint of spice, avocado, lettuce and chipotle aioli, served with French fries.

Bacon, crumbled Blue Cheese, lettuce, tomato, pickle and mayo

Seasoned grilled burger with melted American cheese on Texas toast. Served with French fries and gravy.

$15.99

Greek style sausage meat with lettuce, tomato, pickled onions, cucumber, lemon aioli and Feta in a grilled wheat wrap.

Sliced roast beef steeped in au jus, with Swiss cheese, caramelized onions and horseradish sauce on a toasted hero roll.

Spicy! Four Cheese with a hint of chipotle pepper.

Andouille sausage, blackened chicken, peppers, scallions, Jack and Parmesan cheese with a drizzle of Ranch.

Our spicy mac-n-cheese, bacon, Jack and Cheddar, scallions and bread crumbs.

Penne pasta and local peas in a tomato vodka sauce, topped with Parmesan.

Mushrooms, tomatoes and blackened chicken in a Cajun cream sauce, tossed with penne.

Spinach, Artichoke hearts, fresh garlic, Jack and parmesan cheese.

Roma tomato, fresh basil, Mozzarella and Parmesan

Shrimp sautéed in a garlic, butter and wine sauce, tossed with linguini.

Linguini tossed with mushrooms, peppers, onions, peas, tomatoes, fresh basil and a white wine garlic sauce.

Buffalo chicken, Jack cheese, blue cheese crumbles, celery and ranch.

Half rack smothered in our house made Jack Daniel's BBQ sauce, served with sweet potato fries and slaw.

Hand cut fresh salmon served with Parmesan risotto and grilled asparagus.

Perfectly seasoned, fork tender, topped with our delicious Bordelaise sauce.

Fresh Haddock served with French fries and coleslaw.

A Wood-n-Tap Classic! Our sweet and sassy marinated pub steak

14-ounce hand selected and aged for exceptional tenderness

BBQ grilled chicken with rice and beans, topped with Cheddar and Jack cheeses, diced tomatoes and scallions.

BBQ grilled chicken with sweet potato fries, coleslaw and Jack Daniel’s BBQ Sauce.

$19.99

Served with vanilla ice cream and Kahlua sauce.

Vanilla bean custard with caramelized sugar.

Choose from crispy chicken tenders or a piece of grilled chicken. Comes with a fresh baked chocolate chip cookie.

Are you a giant or are the burgers smaller? Two awesome mini-burgers topped with cheese.

Penne pasta with choice of marinara or butter-n-cheese.

Choose from crispy chicken tenders or a piece of grilled chicken.

Flatbread topped with sauce-n-cheese.

Gobs of gooey melty cheese between two tortillas.

Tender macaroni with creamy cheese sauce.

View the full beer menu here.

Pineapple, guava and passion fruit blended with plantation, Rumhaven and Bumbu rums. Must accompany a food order pick-up.

Concierge Reposado, Triple Sec, house-made margarita mix. Must accompany a food order pick-up.

New Amsterdam Vodka, ginger beer and lime.

Peach vodka, peaches and passion fruit shaken to perfection.

Blue Chair Bay Coconut Rum, Amaretto and mango shaken with fresh pineapple and orange, topped with Gosling's Rum. Must accompany a food oder pick-up.

Amarena Cherry, fresh orange and our House-made bitters muddled and finished with Rye

Fresh muddled lime, mint, sugar and rum

Traditional Moscow Mule with Tito's Vodka, ginger beer and lime

Absolut Vanilla, espresso liquor and Rise Nitro Cold Brew.

Red wine blended with spiced rum, peach liquor, fresh fruit and berries

A blend of seasonal fruit and liquor finished with crisp Pinot Grigio

Fresh strawberries, Smirnoff Strawberry, and House-made lemonade

Soft Pretzels Served with house-made Honey Dijon.

Half Priced during Tappy Hour.

Spinach and artichoke hearts in a Parmesan Sauce with tortilla chips.

Half Priced during Tappy Hour.

Amarena Cherry, fresh orange and our House-made Bitters finished with Buffalo Trace.

$7

RumHaven Coconut Rum and strawberry liquor shaken with fresh lime.

$7

Red or White

$6

Lunazul Tequila, Triple Sec, House-made margarita mix.

$7.  Add Flavor for $1.

Pinot Grigio, Sauvignon Blanc, Cabernet, Prosecco, Pinot Noir

$6 By The Glass

$5

$5

$5