FALL MENU Tap Onion Soup Beef broth with WnT Hop Evolution, topped with beer cheese. SM. 4.99 LG. 6.99 Pear Salad Mixed greens, pears, apples, farro, walnuts, Manchego cheese, Maple Vinaigrette. SM. 6.59 LG. 9.59 Pork Belly Taco Crispy Pork belly, guajillo sauce, pickled onions. 4.75/each Spice Crusted Pork Chop Butternut squash, spinach, apple bacon compote and maple-mustard sauce. 21.99 Lamb Harissa Burger Pickled onion, Feta cheese, arugula, mint aioli. 14.99 Vegetarian Bolognese Sautéed vegetables, fresh linguini, and Manchego cheese. Contains walnuts. 13.49Halibut Pan Roasted Halibut, three types of squash, spinach, tomato wine sauce. 18.99 Short rib Grilled Cheese Melt in your mouth! With a side of Tap onion soup for dipping. 15.99Livy's Pumpkin Cheesecake A Wood-n-Tap Original with a cinnamon graham cracker crust and topped with whipped cream. 6.99 Fall Drinks Apple Bourbon Mule Jim Beam Apple topped with crisp ginger beer. 8.75 Harvest Pear SangriaApples, Strawberries, American Fruits Pear Liquor and Riesling. 8.75 Cranberry Apple CrushCranberry, Apple, Fresh Lemon and Jim Beam Apple. 8.75 Blackberry Blaze Cleveland Rye, Fresh Blackberries, Local Honey and Toasted Rosemary. 9.75
